Benefits resulting from weighing-, inspection- or measuring-based process optimization include:
- Fast, precise material transfer
- Minimized waste through thorough tracking & tracing, as well as reproducible formulation & batching
- Increased throughput for manual and automated processes
- Consistent filling in bulk and consumer packages
- Fewer complaints and legal cases through better foreign body detection
- Significantly reduced product giveaway through reduced overfilling
- Consistent, sustainable weighing precision with appropriate calibration and performance check procedures.
METTLER TOLEDO experts will present 14 areas that can be improved through adapting processes, selecting the right equipment and developing appropriate SOPs/calibration procedures. It serves as a reference for those involved in production equipment selection and process design and helps you to make informed decisions.
1. Traceability / Product Identification
2. Formulation / Recipe Weighing
3. Filling / Batching / Material Transfer
4. Inventory Control / Tank & Silo Weighing
5. Manual Portioning / Over/Under Checkweighing
6. Process Data Integration
7. Quality Data Management Net Content Control / SQC
8. In-line Checkweighing
9. Vision Inspection
10. Metal Detection
11. X-Ray Inspection
12. Hygienically Designed Equipment
13. Vehicle Weighing
14. Management of Quality in a Regulated Environment
Webinar Presenter
Urs Berli, Market Manager Food, Industrial Division
Ilya Kurbatsky, Segment Marketing Manager, Product Inspection Division